Grass fed beef provides a memorable eating experience that has been earning growing acclaim among chefs and food writers across the country and this is the premise upon which Thousand Hills Cattle Company was created. Their cattle are grown on family farms in the near Upper Midwest (MN, IA, WI, NE, and SD). They are raised using humane, sustainable farming practices, are free ranged on lush pastures during warmer months, and are fed hay or pasture silage in winter.
Thousand Hills Cattle Company's 100% Grass Fed Beef is proud that their products are certified by Food Alliance, one of the nation's leading certifying organizations for environmentally friendly, humane, and socially responsible agricultural practices.
